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Saturday, April 16, 2016

The best ever seven layer dip to go with your fish fry party!

First in foremost let me just mention that I absolutely love a good 7 layer bean dip. But the one recipe that I came up with is truly amazing! I went to the market a couple of days ago and bought myself two large cans of refried beans (Rosarita or any other brand that may interest you), and secondly I had my fiancĂ© make up some of her famous Mexican style salsa. But you can buy store bought brand it'll do just fine. Secondly, I bought myself a large sour cream, a large bag of 2 to 4 cups of  Mexican cheese blend, a can of sliced olives, a jar of jalapenos, some green onions,8 medium size avocados, 2 small white onions or 1 large white onion, a fresh bulb of garlic, 1 bunch of cilantro and a couple of limes and sea salt, and last but not least cracked pepper cracked pepper. First peel avocados and take Pitts out. Also buy some cumin, you can buy the package that cost about .99 cents, it'll do just fine. Cut onion, garlic, lime, cilantro, mash avocados, and add diced onions, garlic, lime juice, cilantro, sea salt, cumin and cracked pepper. Cook beans for about ten minutes, let cool and then spread them at the bottom of pan or bowl, then guacamole, salsa, sour cream, cheese , olives, green onions. Now you're finished all you need is a bag if tortilla chips and now you're good to go, enjoy!

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